The Best Kept Secrets About How To Make Chicken Tandoori Masala
- Wash chicken (500 gm) well.
- Add ginger-garlic paste, curd, 3 tbsp of Diamond Chicken Tandoori Masala in the chicken and marinate it for 1 hour.
- Grill the chicken in Tandoor, oven or pan till it turns soft & tender.
- Garnish the chicken with butter and serve hot with lemon, onions & green chutney.
Wow!! This is one of its kind☺👍 In my family too, we are required to refrain from onion and garlic especially during festivals.